Omelette – your way!

Ingredients

• 4 eggs
• ½ cup milk or cream (optional)
• Minced or finely chopped garlic
• Onion
• Diced cherry tomato
• ½ cup spinach
• Paprika (optional)

Method

1. In a bowl whisk the milk and eggs until a consistent colour and texture
2. Add the garlic, onion, tomato and spinach
3. Mix until spinach is fully submerged
4. Pour into pan with a splash of olive oil (or oil of choice)
5. Cook until golden underneath (use spatula to check)
6. Serve!